Make a filling meal with our organics gluten free pasta. It's a great way to satisfy your craving for carbs without worrying about the problems of gluten. Plus, its also organic. Enjoy a fulfilling meal of pasta that's made from alternative flours that are flavorful in their own right.
Our gluten free pasta is made from rice, amaranth, and quinoa flours. Rice flour is familiar to many in flavor, but Amaranth is more unusual with nutty, slightly sweet undertones and quinoa is just plain nutty. You'll find these pastas in penne, and spaghetti shapes a great way to make dinner and they dont go cluggy when cooked like other gluten free pastas.