Davidson “Davos” plums can be used for sweet or savoury dishes, teaming well with the Bush Tomatoes for a unique Aussie taste. As a carbohydrate the plum is a good source of energy, it is also rich in vitamin C. It is also a good source of antioxidants, potassium, vitamin E and magnesium, as well as other nutrients.
Traditional Name/s
Ooray (Qld Davidson Plum)
Flavour
Known as one of the best of the native plums. Deep dark purple fruits contain soft pulp with a sharp acidity. An earthy aroma, similar to beetroot with a slight pickled note. Sour taste with some astringency and slight bitterness.
Ingredients
100% dried Davidson Plum fruit
