Easy Vanilla Overnight Oats with Toppings - Recipe
Prep Time: 5 minutes / Cook Time: 4 hours to overnight
Yield: 2 servings
1 cup old fashioned oats
1 cup Greek yogurt (I used vanilla)
1 cup milk (any milk works)
2 tablespoons chia seeds
1/2 teaspoon vanilla extract
Fruit (go CRAZY!): banana, berries, pomegranate, etc. (fresh or frozen)
Nuts: slivered almonds, cashews, pistachios.
Seeds: Trader Joe’s has an amazing grain and seed blend
Dried fruit: cranberries, blueberries, raisins
- In a large mason jar or container with a secure lid, combine the oats, yogurt, milk, chia seeds and vanilla extract. Mix well. Cover with an airtight lid and store in the refrigerator for at least 4 hours to overnight.
- When ready to eat, you can dump toppings directly into the jar or divide into bowls and add toppings.
THIS RECIPE WAS FOUND ON PINTEREST FROM THE WEBSITE: https://theforkedspoon.com/2016/2/7/super-overnight-oat-breakfast-bowl/