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recipe-  quinoa porridge

recipe- quinoa porridge

JUST GLUTEN FREE

  • $000


quinoa porridge
  • ½ cup well rinsed quinoa
  • 1 cup almond milk (or milk of choice)
  •  1 teaspoon cinnamon
  •  sweeten to taste
  • 1 teaspoon chia seeds

Optional toppings for 2 serves:

  •  1 heaped teaspoon Goji Berries
  •  1 heaped teaspoon Hemp Seeds
  •  1 heaped teaspoon chopped pistachios and macadamias
  •  A dollop of your favourite yoghurt on each 

Method

  1. Place quinoa and milk in a small saucepan and bring to the boil with the lid on. 
  2. Once boiling turn the heat down to a simmer and add the cinnamon, and sweetner of choice
  3. Simmer for 12-15 minutes or until the liquid is absorbed and the germ turns opaque. 
  4. Fluff up the quinoa with a fork and spoon into two bowls.  
  5. Sprinkle with the (optional) ingredients above and enjoy

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