Tiny, firm and flavourful, lentils provide a lowfat source of protein, are declicious in soups and stews and make great vegie burgers.
Ingredients:
Brown lentils* (60%), water, sea salt.
*Certified organic.
Key Benefits:
- Certified Organic
- GMO Free
- BPA Free Can
- Low GI
- Source of Fibre
- Source of Protein
- No Artificial Colours, Flavours or Preservatives
Certified by ACO